Celebrate Easter Sunday with an Unforgettable Brunch at 36° North
Nestled among the rolling hills of San Juan Oaks Golf Club, our signature restaurant 36° North invites you to experience a special Easter Brunch on Sunday, April 20, 2025. Join us for an elegant celebration featuring a thoughtfully curated menu that highlights seasonal ingredients and culinary craftsmanship.
From 10:00am to 2:00pm, guests will enjoy an abundant Easter feast in our sophisticated dining space, with patio seating available to take in the breathtaking spring views of our championship golf course.
[BOOK YOUR EASTER BRUNCH RESERVATION TODAY]
Our Executive Chef has designed a spectacular brunch buffet that balances classic favorites with creative seasonal specialties. Begin your culinary journey at our artisanal Grazing Board before sampling from our Chef’s Butcher Block featuring perfectly prepared meats and complementary sides. Special offerings for younger guests ensure the entire family will enjoy this Easter celebration.
Easter Brunch Menu
- Ancho Rubbed Roast Beef with Spring Garlic Chimichurri
- Honey and Brown Sugar Roasted Ham
- Roasted Chicken with Signature Apricot Sauce
- Gilroy Garlic & Fresh Herb Roasted Fingerling Potatoes with Parmigiano Reggiano
- Grilled Early Spring Asparagus with Chipotle Hollandaise
- Roasted Rainbow Carrots with Toasted Goat Cheese & Coriander Honey
- Scrambled Eggs with Boursin Cheese
- Classic Eggs Benedict for Buffet Line (Muffin, Poached Eggs, Ham) Hollandaise on Side
- Strawberry Nutella Crepes
Grazing Board
- A Variety of Local Artisan Cheeses and Cold Cured Meats
- Dried Fruits & Local Berries, Fresh Fruits
- Assorted Olives, Assorted Pickled Veggies
- A Variety of Jams and Spreads
- Sliced Baguette and Assorted Rustic Crackers
- Shrimp Cocktail Served With Fresh House-made Dipping Sauces
Kid’s Corner
- Chicken Strips and French Fries with Ranch and Ketchup
- Waffles with Berries, Whipped Cream and Syrup
Sweet Treats
- Brownie Bites with Oreos Crumbled
- Chocolate Covered Strawberries
- Rice Krispies Treats
- Easter Cookies
- Fresh Baked Danish’s, Croissants, Donuts
- Fresh Cut Fruit Platter
Menu is subject to change without notice.
Reserve Your Table
This extraordinary Easter Brunch experience is priced at $85 per adult, $45 per child 6 – 12, and free for children 5 and under. Tax & gratuity not included. Reservations are required and can be made through OpenTable or directly on the San Juan Oaks website.
Make this Easter a memorable occasion by joining us at 36° North, where sophisticated dining meets the natural beauty of San Juan Oaks Golf Club.